NUTRITIONAL INFORMATION
Serving Size: 32g
Serving per package: 2.5
Amount Per Serving Calories: 200
Total Fat: 17.0g, 22% DV
- Saturated Fat: 7.0g, 35% DV
- Trans Fat: 0.0g
Cholesterol: 175mg, 58% DV
Sodium: 270mg, 12% DV
Total Carbohydrate: 6.0g, 2% DV
- Sugars: 2.0g, 3% DV
(**Includes 1g Added Sugars)
- Dietary Fibre: <1.0g, 3% DV
Protein: 7.0g
Vitamin D: 1.3mcg, 6% DV
Calcium: 740.0mg, 60% DV
Iron: 1.3mg, 8% DV
Potassium: 40mg, <2% DV
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:
Fried Shrimp Chins (Shrimp Chins, Palm Oil, Corn Flour), Salted Egg Yolk, Margarine [Palm Oil, Palm Stearin, Palm Kernel Oil, Antioxidant (Butylated Hydroxytoluene), Emulsifier (Soya Lecithin, Polyoxyethylene (20) Sorbitan Monostearate), Colour (Carotenes), Acidity Regulator (Citric acid), Emulsifier (Mono- and diglycerides of fatty acids), Water, Salt], Coconut Powder [Coconut Extract, Maltodextrin, Emulsifier (Sodium Caseinate (Milk Derived)), Acidity Regulator (Tricalcium Phosphate)], Salted Egg Powder {Egg, Wheat Flour, Whole Milk Powder, Non Dairy Creamer [Glucose, RBD Fully Hydrogenated Coconut Oil, Stabilizer (Trisodium Citrate, Dipotassium Phosphate), Emulsifier (Mono- and Diglycerides of Fatty Acids), Thickener (Hydroxypropyl Starch), Anticaking Agent (Silicon Dioxide), Emulsifier (Sodium Stearoyl Lactylate)], Salt, Yeast Extract}, Sugar, Flavour Enhancer (Monosodium Glutamate), Curry Leaves, Chilli
Allergy Information:
Contains crustaceans, egg, soy, coconut, milk, wheat or their derivatives
Packaging Dimension:
Length: 20.00 cm
Width: 9.00 cm
Height: 19.00 cm
Weight: 110.00 gram